Chocolatier - Pastry - Caribe Royale Orlando Hotel

Sierra Lodgings

Private · via Adzuna
Location
Bay Lake, Orange County
Type
Full-time
Dates
Posted Nov 4
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Description Scope of Position The primary function of the Chocolatier is processing cocoa beans, tempering chocolate, molding chocolate, and storing chocolate properly. The Chocolatier is devoted to providing the best customer service and the highest quality product. Position Requirements Professional demeanor appropriate for a resort environment. Experience as a chocolatier or equivalent experience required. Able to handle a multitude of tasks in an ever-changing environment. Possess outstandi…

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