Banquet Manager NF-03

United States Army Installation Management Command · Department of the Army

Federal · USAJOBS Open to the public
Location
West Point, NY
Pay
$44,520 – $52,000 a year
Dates
Posted May 6 · Closes Dec 30
View and apply on USAJOBS

Opens the official announcement. MyPRjobs is not part of the federal government.

What to know about this job

Prepared by MyPRjobs from the announcement and our catalog. The official summary follows below.

This kind of job

A U.S. federal government job. You apply on USAJOBS with a federal résumé; it has a closing date and pay follows fixed scales (GS or others).

The pay, plainly

About $44,520–$52,000 a year, or $21.40–$25.00 an hour full time (40 hours). Before taxes and deductions.

Documents usually requested
  • Federal résumé (with hours per week and dates for each job)
  • Academic transcript, if the position requires education
  • DD-214 if you claim veterans' preference
  • SF-50 if you are a current federal employee
  • Photo ID and Social Security card or work authorization (Form I-9)
In our catalog

United States Army Installation Management Command has 83 other federal openings on MyPRjobs.

About the job

This position is located at the West Point Club. Incentives and Bonuses Incentives may be authorized if it is determined to be in the best interest of the government. In addition to salary, commissions may be paid as a percentage of booked events.

Qualifications

Resumes must be two pages (or less). Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position. A qualified candidate must possess the following: 1. One year of work experience directly related to the duties described above with Banquets, Special Events, Administrative duties and Customer Service. 2. Supervisory experience is required. 3. Must be able to lift up to 40 lbs. This experience must be reflected on your resume to be considered eligible for this position. In addition to the above qualifications, candidates who possess the following qualifications will be considered "Highly Preferred" or "Best Qualified": 1. Prior experience in Hospitality, Restaurants or Catering. The experience must be reflected on your resume at the time of application to be considered a highly preferred candidate. Applicants meeting the Highly Preferred criteria will be referred first to the Selecting Official. All other applicants will be referred for consideration if the certificate (referral list) is returned with no selection.

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